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Specialties: Celebrate after a game of bowling or a hard day's work at FLB Sports Bar & Casino. At the sports bar, we have up to twenty different, mostly local, beers on tap, can craft the most popular cocktails and offer a great wine menu.

Snacks

PIEROGIS

Three cheese potato stuffed pierogis, caramelized onions, sour cream

CHICKEN STRIPS

Crispy, hand-cut chicken breast, honey mustard

SPINACH & ARTICHOKE DIP

Creamy spinach and artichoke dip, grilled flatbread, tortilla chips

WINGS

Crispy wings, served with ranch or blue cheese

SWEET & SPICY WINGS

Crispy fried wings tossed in homemade sweet & spicy sauce, topped with toasted sesame seeds, served with Asian slaw

TUNA TATAKI*

Seared Ahi tuna, crispy wontons, carrot & cabbage slaw, wasabi aioli, ponzu sauce, fresh cilantro

NEW ORLEANS BBQ SHRIMP

Sauteed shrimp, New Orleans BBQ pan sauce, garlic toast

CRISPY PICKLES & PASTRAMI

Tempura battered pastrami & pickles, served with sauerkraut & beer mustard

SOUTHWEST CHICKEN FLATBREAD

Crisp flatbread, cheddar, mozzarella, jack cheese, shredded chicken, bell pepper, jalapeños, pico de gallo, avocado crema

BUFFALO CHICKEN QUESADILLA

Buffalo-grilled chicken breast, blue cheese crumbles, mozzarella cheese, griddled tortilla, blue cheese dressing, Buffalo sauce

LIVE! NACHOS

Tortilla chips, mixed cheeses, black beans, cheese sauce, pico de gallo, jalapeños, sour cream, guacamole

KOREAN SHORT RIB NACHOS

Korean braised short ribs, tortilla chips, pickled red onions, ancho queso, pico de gallo, refried beans, jalapeños, gochujang sauce, green onions

*These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Salads

GRILLED TUNA SALAD*

Cajun spiced seared Ahi tuna, red potatoes, cucumbers, green beans, cherry tomatoes, Kalamata olives, hardboiled egg, mixed greens, served with red wine vinaigrette

CAESAR SALAD

Romaine, classic caesar dressing, garlic croutons, shaved parmesan

BURGER SALAD

Red onion, blue cheese, radishes, endive, tomatoes, green beans, julienne peppers, cucumber, mixed greens

*These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Burgers

FRENCH ONION BURGER*

Caramelized onions, Gruyere cheese, rosemary aioli, brioche bun

CARAMELIZED ONION & BACON CHEESEBURGER*

Caramelized onion, cheddar & American cheese, crisp applewood smoked bacon, bacon sauce

ALL AMERICAN BURGER*

As classic as it gets! Pick your cheese & we’ll add our special sauce

TURKEY BURGER

House-made turkey burger, avocado, cherry peppers, pepper jack, sun-dried tomato mayonnaise

PORK BELLY BURGER*

Crispy slow cooked pork belly, beef patty, sweet and spicy carrot slaw, gochujang mayo, ciabatta bun

BEYOND BURGER

100% plant based patty with tomato, special sauce, red onion garlic pickles, lettuce, whole grain bun

Served with fries

*These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Entrees

KUNG PAO BOWL

Stir fried vegetables, steamed rice, Szechuan peppercorns, chili flakes, fresh garlic & ginger, Kung Pao sauce, candied peanuts. Add stir fried chicken/ shrimp/ steak*SAVORY

CHICKEN & WAFFLES

Warm Belgian waffle, crispy strips, sweet onion gravy, green onions

GINGER SOY SALMON*

Served over steamed rice with spinach, Ponzu sauce, mango relish

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STEAK FRITES*

12oz NY Strip, blue cheese butter, parsley garlic sauce, arugula, crispy fries

*These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Handhelds

PORK BELLY TACOS

Seared pork belly, apple & red cabbage slaw, tomatillo salsa, Cotija cheese, fresh cilantro, chips & salsa

TEMPURA MAHI FISH TACOS

Mahi filets, flour tortilla, red cabbage slaw, tomatillo sauce, avocado crema, Cotija cheese, fresh cilantro, chips & salsa

CHICKEN TIKKA MASALA WRAP

Grilled marinated chicken, field greens, roasted tomatoes, red onion, mint, cilantro, roasted red pepper, tahini sauce, whole grain naan bread

JALAPEÑO-AVOCADO CHICKEN SANDWICH

Grilled chicken breast, fresh tomato, arugula, mayonnaise, bacon, zesty jalapeño-avocado sauce, fresh avocado, ciabatta bun

PASTRAMI REUBEN SANDWICH

Tender Pastrami, Gruyere cheese, sauerkraut, special sauce, pickles

CRISPY CHICKEN PARMESAN SANDWICH

Parmesan breaded chicken breast, classic tomato sauce, fresh mozzarella, basil, ciabatta bun

NASHVILLE HOT CHICKEN SANDWICH

Fried buttermilk-marinated chicken breast, Nashville-style spices, coleslaw, pickles, Southern Comeback sauce

SHRIMP PO BOY SANDWICH

Tempura fried shrimp, lettuce, tomato, Cajun spices, special sauce, hoagie roll

Sides

SMALL CAESAR SALAD

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TOMATO, AVOCADO, & COTIJA SALAD

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Desserts

DOUGHNUT HOLES

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Warm doughnut holes tossed with cinnamon sugar and served over caramel sauce

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SALTED CARAMEL SKILLET COOKIE

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Freshly skillet-baked cookie with browned butter, white chocolate, toffee and Heath® bar pieces, topped with vanilla bean ice creamand caramel sauce